The “Golden financier” is a baked confectionery that PARIS d’AUTOMNE Co., Ltd. takes pride in, characterized by its luxurious richness and exquisite moistness. The rich aroma created by browning fermented butter and the abundant almond flavor spread throughout the mouth, elevating the traditional taste inherited from the 17th century to the present day. This exceptional product, also certified as a brand in Midori City, Gunma Prefecture, is made with a unique manufacturing method that is not found elsewhere. The fermented butter is browned until it shines golden, and the mixture is formulated to maximize the oil content, allowing for precise emulsification with minimal effort, enhancing the melt-in-the-mouth experience to the fullest. This method cannot be replicated by machines, and the patissier’s sensory judgment creates a smooth texture and deep aftertaste. This is where the unprecedented luxurious richness and moistness are born. Additionally, the individual packaging delivers the aroma and texture as soon as it is opened, making it perfect for tea time, a reward for oneself, special hospitality, or as a gift. This financier, which has garnered high support as a mail-order sweet, is a blissful item that is “luxurious yet makes you want to eat it every day.”

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