“Sapporo Odori Park Tokibi Monaka” is a unique ice cream that utilizes ingredients nurtured by the rich nature of Hokkaido. It uses 100% fresh milk from Hokkaido to achieve a fresh and creamy taste. Additionally, it features a grilled corn flavor enhanced with Hidaka soy sauce, allowing you to enjoy the rich aroma and taste of corn by combining sweet corn powder and corn paste. This product is filled with ice cream inside a monaka shaped like corn, offering visual enjoyment and a pleasant texture. By abundantly using ingredients from Hokkaido, it provides a grilled corn flavor that sets it apart from other ice creams, making it a rare product outside of Hokkaido. The combination of high-quality fresh milk and Hidaka soy sauce achieves a natural sweetness and deep flavor, making it enjoyable for a wide range of ages, from children to adults. The exquisite combination of monaka and ice cream offers a new experience to those who eat it. The “Sapporo Odori Park Tokibi Monaka,” which cherishes Hokkaido ingredients and maximizes their appeal, is a product that suggests new possibilities for ice cream.

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