“Hara Farm’s Organic Amazake” is a high-quality amazake made using naturally grown rice cultivated without fertilizers, pesticides, or chemical fertilizers during the growing period for over 40 years at Hara Farm. Located in the Maekawa district of Shichijo Town, Kikuchi City, Kumamoto Prefecture, Hara Farm benefits from abundant spring water sourced from the Maekawa Water Source, which has been selected as one of Kumamoto’s Top 100 Famous Waters. Prioritizing health and safety, the farm conducts rigorous residual pesticide and radiation inspections and has obtained organic JAS certification. Hara Farm emphasizes environmental sustainability by practicing natural farming without even using fertilizers and pursuing environmentally friendly agriculture by using self-collected seeds. This approach continues the vision of founder Seiichi Hara, who pioneered pesticide- and chemical fertilizer-free cultivation methods. This amazake is made exclusively from rice and organic rice malt, with no preservatives or additives, ensuring a pure and natural taste. It does not contain sake lees or alcohol, making it safe for children and pregnant women to consume. The philosophy behind this product is to provide customers with a healthy and happy life through ingredients created solely by the power of the sun, water, and soil.

Please chill it in the refrigerator before tasting.

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