Rakka Monaka, produced by Yuugengaisya Uenoyahonten, is made using 100% domestically sourced glutinous rice, carefully hand-grilled one by one. This results in a crispy texture that is a hallmark of this product. The red bean paste encased in the monaka skin achieves a perfect balance, providing an irresistibly delicious experience. Furthermore, because no preservatives or synthetic coloring agents are used, anyone can enjoy this product with peace of mind.

Yuugengaisya Uenoyahonten was founded in Taisho 3 and established in Showa 27. As a long-established Japanese confectionery shop rooted in the local community, it has received high praise from many customers for products like Rakka Monaka and “Rakka Yubeshi” made using peanuts. Rakka Monaka has been recognized for its quality and flavor, winning various awards from the 23rd to the 26th Japan National Confectionery Expositions.

The founder, Kurako Ueno, initially aimed to develop a renowned local souvenir from Yachimata and originally made monaka in the shape of chrysanthemums. However, thinking that a monaka themed on the local specialty of peanuts would be better, they consulted with craftsmen to create molds with both the Uenoya and Yachimata names engraved. Using 100% domestically sourced glutinous rice skins and homemade slightly salted red bean paste, they turned this idea into a product. Particularly notable is the Rakka Monaka’s blend of hand-grilling techniques and well-balanced red bean paste, which provides a unique crispy texture and lingering deliciousness.

Because Rakka Monaka contains no preservatives or synthetic coloring agents, its shelf life is limited to 2 weeks, but it is recommended to enjoy it while fresh. Storing it in the refrigerator may cause the bean paste to soak into the skin, so it should be kept away from direct sunlight and high humidity. Yuugengaisya Uenoyahonten is always dedicated to delivering high-quality products so that everyone can enjoy delicious traditional Japanese confectioneries with confidence.

* Text may be generated using the automatic translation service.