Domaine YUZO
Musashi Winery Co.,Ltd. (Saitama)
Domaine YUZO is a true natural wine made from grapes grown through natural cultivation without the use of any pesticides or fertilizers. In the Japanese wine market, less than 1% of wines can truly be called natural wines. This is because over 99% of wines are made from grapes that have been treated with pesticides. However, Musashi Winery Co., Ltd.’s Domaine YUZO is a project initiated by Yuzo Fukushima in 2010 when he studied organic farming in Ogawa Town, Hiki District, Saitama Prefecture. Since 2011, they began full-scale grape cultivation without the use of chemical pesticides or fertilizers, and have since evolved to natural cultivation without even organic fertilizers. This region is also known as the home of organic farming and is an ideal place to grow grapes in a healthy environment. In April 2019, they obtained a license to produce fruit wine and established their status as a domaine-style winery using 100% of their own grapes. A “domaine” refers to a winery in France’s Burgundy region that consistently manages both grape cultivation and wine production. Domaine YUZO faithfully adheres to this tradition and, in addition, offers wine without the use of any additives such as cultured yeast, antioxidants, fermentation aids, or fining agents. The only gases used are carbon dioxide, nitrogen, and argon, employing a production method that fully harnesses the power of nature. Musashi Winery’s goal is to provide safe and secure food and to bring happiness to everyone involved through food. They have chosen the Koshu, a hybrid variety of wild grape, as a grape variety that can be cultivated in Ogawa Town. By adopting natural cultivation methods that utilize plant growth hormones, they have strengthened the vigor of the vines, contrary to conventional wisdom in grape cultivation, enabling the cultivation of varieties such as Merlot and Chardonnay. Through these efforts, they have realized natural wines made from the highest quality grapes. Domaine YUZO is a wine that is gentle on the body and pairs wonderfully with food, making it perfect for special occasions with loved ones. We are confident that you will feel the difference.
* Text may be generated using the automatic translation service.
Genre: Food/Drink
■Type (brand)
・Koko Ogawa 2021
・Koko Ogawa 2021 Sugi
・Koko Ogawa 2021 Hinoki
・Koko Ogawa 2021 Mizunara
・Koko Ogawa 2020 Oak
・Koko Ogawa 2020 Extreme
・Jugemu 2023
・KANPAI 2023
・Manju scary 2021
・Manju Nanmara is scary 2021 Mizunara
・Dekishin 2020
・Nanmara Dekishin 2020 Mizunara
・Mountless Mountain Sauvignon Little Prince 2021
・Ogawa Yama Sauvignon 2024 (next edition)
・Ogawa Chardonnay 2024 (next year)
・DOKOIKO 2024 (Ogawa Delaware Orange 2024 next year)
・Ogawa Petit Manseng 2024 (next year)
・Ogawa Alvarinho 2024 (next year)
・Ogawa Semillon 2024 (next year)
・Ogawa Melot 2024 (next year)
・Ogawa Petit Verdot 2024 (next year)
■Contents capacity
750ml/375ml
If there is a current vintage, it will be displayed, and if it is out of stock, it will be listed as (next).
In addition, the wine name may change to a nickname, or there may be minor changes due to differences in storage or preparation.
Some bottles with a content of 375ml may or may not be available depending on the vintage.
■Price(excluding tax)
・Koko Ogawa 2021 750ml: 4,000 yen
・Koko Ogawa 2021 Sugi 750ml: 5,500 yen/375ml: 3,000 yen
・Koko Ogawa 2021 Hinoki 750ml: 5,500 yen
・Koko Ogawa 2021 Mizunara 750ml: 6,000 yen
・Koko Ogawa 2020 Oak 750ml: 5,500 yen
・Koko Ogawa 2020 Extreme 750ml: 10,000 yen
・Jugemu 2023 750ml: 3,800 yen
・KANPAI 2023 750ml: 3,500 yen/375ml: 2,000 yen
・Manju scary 2021 750m: 5,000 yen
・Manju Nanmara Scary 2021 Mizunara: 7,000 yen
・Delivery 2020: 6,000 yen
・Nanmara Dekishin 2020 Mizunara: 8,000 yen
・Moving Mountain Sauvignon Little Prince 2021: 5,000 yen
Wine prices vary depending on the vintage.
Prices are shown only for items of current vintage and in stock.
※ Please see the latest pricing and tax information on the company's home page.