The “Umi no Farm® Best quality Premium Bluefin Tuna portion Set for Sashimi” exclusively handles the highest quality bluefin tuna, known as the best among tuna varieties commonly used in sushi and sashimi. The bluefin tuna, also referred to as “the diamond of the sea” or honmaguro, is the most popular and is known as “the king of tuna.” Umi no Farm® Premium emphasizes freshness, processing the tuna from its raw state and using rapid freezing techniques. Established in 1999 with a yellowtail farming business in Ōtsuki Town, Kōchi Prefecture, we have been farming bluefin tuna since 2007. The bluefin tuna raised in the fast-flowing currents where a branch of the Kuroshio current flows in are characterized by their high activity levels, moderate fat content, and firm flesh. We feed our bluefin tuna with high-quality fresh feed, mainly domestic mackerel, resulting in rich red meat and sweet fatty tuna. In 2023, we established a new processing plant in Sukumo City, Kōchi Prefecture, creating an integrated system from farming to processing. By farming and processing in-house, we focus on delivering the freshest fish. We employ a special freezing technique called proton freezing, which results in products with minimal drip upon thawing. With a thorough commitment to quality and freshness, SUNRISEFARM CO., LTD. provides high-quality bluefin tuna raised and processed in-house, ensuring both deliciousness and safety. It is perfect as a casual treat at home or as a gift for loved ones. We do our utmost in every process to deliver delicious fish in its natural state, just like the fishermen eat daily. Please try the “Umi no Farm® Best quality Premium Bluefin Tuna portion Set for Sashimi.

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