The sugar-free, 100% pure juices are made by abundantly using Le Lectier, a superior brand of Western pear produced in Niigata Prefecture, as well as ripe Kyoho grapes. Originally introduced from France, Le Lectier pears are known as the “Phantom Pear” rarely found on the market as they are vulnerable to diseases and difficult to cultivate. In fact, these extremely rare pears are no longer produced in France due to a disease and are currently being cultivated only in Japan with 90% of the total production grown in Niigata. With their melting texture with a rich fragrance and a luxurious sweetness, it is no exaggeration to say that Le Lectier pears are a nature’s miraculous gift that fascinates many. Because it is a fruit that can be harvested only once a year in December, this 100% pure premium juice was made by squeezing the whole ripe pear without adding any extra ingredients so that customers can savor the natural flavor throughout the year.
Run by the 18th generation owner and his successor, Le Verger Yamayo is a family orchard dedicated to cultivation of pears including Le Lectier pears and grapes. They are dedicated to producing 100% pure juices that do not contain sugar or any extra additives so that their customers can enjoy the natural tastes of the fruits with peace of mind. Based on the hope of producing juices loved and supported by people all over the world, they are currently seeking ways to export their products to overseas including France, the UK, Taiwan, Hong Kong and Singapore.