Aojiru is a Japanese vegetable juice known as green drink. HYAKUYOU-AOJIRU is an original green juice made by abundantly using Okawakame (also known as “Yunnan Hyakuyaku,” literally “hundred medicines from Yunnan”), which is a kind of Madeira vine known for its high nutritional value as it contains many minerals and polyphenols. Okawakame is still little known even in Japan, but the company has devoted over six years to establish a stable and safe cultivation method that does not rely on pesticides or chemical fertilizers after much trial and error. The product blends Okawakame grown carefully in plastic greenhouses in Kagoshima prefecture with lactic acid bacteria and inulin that help improving your intestinal environment. It is important that you keep habits for maintaining good health such as exercise and diet consistent to achieve results. HYAKUYOU-AOJIRU has a slightly sweet taste that can be consumed every day with ease, which conveys the hope of the company to help promote a healthy living of the modern people by offering the benefits of domestic Okawakame.