Tengujirushi-edamame
SHIONO SHOTEN,Co.,Ltd (Gunma)
Produced in the northern Gunma prefecture — a region that boasts an optimal environment for edamame farming — Tengujirushi edamame are produced with care using modern cultivation management and strict quality control from the first planting to the final shipping. Based on the slogan “It’s just edamame, but it is still important,” Shiono Shoten, Co., Ltd has produced edamame for almost 60 years, striving to produce the most delicious edamame in all of Japan. Because of its efforts, Tengujirushi edamame is a familiar edamame brand nationwide.
SHIONO SHOTEN,Co.,Ltd (Gunma)
Genre: Food/Drink
Variation
Three types:
– Shinryoku: Standard edamame variety
– Miryoku: Edamame variety with chamame flavor
– Ajitakumi: Edamame made by the top five farmers boasting high cultivation skills out of 120 edamame producers
Volume
Content volume: 250g
Price (excluding tax) ※ Please see the latest pricing and tax information on the company's home page.
‘- Shinryoku: JPY398
– Miryoku: JPY498
– Ajitakumi: JPY798
*All excluding tax