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Ume Soy Sauce

Okubo Jozoten(Nagano)

Produced by a brewer founded in 1905, the Ume Soy Sauce is an eco-friendly product made with authentic soy sauce brewed in a urushi-lacquered wooden barrel with a traditional method and pesticide-free, organic plums sourced from a trusted farmer. Naturally brewed using only domestically-grown graded soybeans, wheat flour, rice and mineral-rich salt without adding any flavoring, the soy sauce has a clean taste that enhances the original flavors of the ingredients, which goes well with fish, meat and vegetable dishes.

Okubo Jozoten
Nagano
2021 2nd session Gold Award
Genre:Food/Drink
Net weight
200 ml
Price
JPY600 (excluding tax)