Jagamel: caramel from mother earth
A caramel with a distinct new texture
Developed in Nagasaki, which produces the second highest number of potatoes in Japan, Jaga-mel was three years in the making. Potatoes harvested only from the Unnan area of Nagasaki are made into crispy, non-fried potato chips, which are then blended with smooth caramel for a unique texture that is sure to bring a smile to your face. Jaga-mel is a healthy and convenient snack, and makes the perfect gift – or treat for yourself.