Wagashi Artisan’s Syrup (The Fruits of Shikoku) Yuzu /Sudachi Lime /Japanese Bayberry
Concentrated juice made from traditional Japanese fruits
Concentrated juice made using select fruits from the Shikoku area by Japanese sweets artisans who work closely with local growers. Available in yuzu from Kochi, and sudachi lime and yamamomo (Japanese bayberry) from Tokushima, the concentrated formula can be an ideal base for hot or cold drinks, a mixer for alcoholic beverages, or a unique touch to your favorite recipes. The delicate scents of these fruits will surely conjure up images of the natural surroundings of Shikoku.